Quiet executive committee meeting in Dijon at Salt & Pepper

A CODIR in Dijon, far from the office corridors

The Meeting Room, on the top floor: soundproof, confidential, fully equipped. The right setting for making decisions, with a chef's meal acting as a reward.

★★★★★4.8 / 5 based on 193 Google reviews
Over 850 events organized
4 modular spacescan be privatized together or separately
From 5 to 120 participantsin a single room or in breakout groups
Food 100 % Homemadecooked on-site, the same day
A turn-key organizationzero mental load, a single point of contact
In the heart of Dijonand 1.5 hours from Paris by TGV
Your turnkey executive committee

Calm decisions, zero logistics to manage

Preparing a CODIR or a COMEX: a tight agenda, sensitive topics, complicated schedules. Our job is to make the logistics disappear. A private, fully equipped room for the entire day, breaks that arrive without being asked, meals served on time, and no one else on the floor except for you.

Added privacy

The Meeting Room is isolated on the top floor, away from the rest of the venue. Your discussions remain between you, from the welcome coffee to the final agenda item.

Private meeting room for an executive committee in Dijon
Our CODIR / COMEX offer

Standard schedule of a CODIR at Salt & Pepper

A proven framework, tailored to your agenda: each segment moves or is shortened depending on what your committee needs to produce.

08:30 · Welcome coffee

Welcome of participants over coffee, artisanal pastries and fresh fruit. Setup in the Meeting Room, privatized for the day.

09:00 AM · Morning session

Agenda, arbitration, decisions. Wireless screen sharing, flipchart and complete silence: the room is soundproofed and no one comes knocking on the door.

12:30 PM · Chef's meal

Plated sit-down lunch served by our chef, or jar meals if you prefer a more flexible service. Diets and allergies accommodated from the briefing stage.

2:00 PM · Afternoon session

Resuming with an afternoon break set up directly in the room: homemade cake and fresh fruit, to keep up the pace without breaking concentration.

5:30 PM · After-work drink

A glass at the Creative Lounge or in the courtyard to end the day, with a selection from our partner wine merchant. Optional, but rarely refused.

Your spaces

Four rooms at the service of your committees

The Meeting Room for work, the Creative Lounge to catch your breath between sessions, the Cooking Lab for the workshop, and the Event Room for large formats: everything can be combined for your day.

Event RoomEvent RoomEvent RoomEvent RoomEvent RoomEvent RoomEvent Room
130 m² · up to 100 guests.

Event Room

The large volume of the space, bathed in natural light. This is the seminar room for 25 to 80 people, for corporate events and afterworks, the one that transitions from a plenary session in theater style to a standing cocktail during your break.

Capabilities by format
  • Theater80
  • Stand up100
  • Cocktail100
  • Seated meal45
Equipment
  • Coffee machine
  • Mini-bar
  • Screen & wireless sharing
  • Sound system & connectivity
  • Daylight
Meeting RoomMeeting RoomMeeting RoomMeeting RoomMeeting RoomMeeting RoomMeeting RoomMeeting Room
60 m² · up to 40 guests.

Meeting Room

On the top floor, soundproof and confidential. The room for working sessions that must deliver: executive committee, strategic meeting, training. Here, you can think in peace, without ever being disturbed.

Capabilities by format
  • Theater40
  • In U22
  • Class20
Equipment
  • Coffee machine
  • Mini-bar
  • Screen & wireless sharing
  • Sound system & connectivity
  • Daylight
Cooking LabCooking LabCooking LabCooking LabCooking LabCooking LabCooking LabCooking Lab
Cooking workshop · up to 24 people simultaneously

Cooking Lab

Our professional culinary workshop, designed for cooking as a team around the chef. 24 people get their hands dirty at the same time, and large groups rotate through workshops for up to 80 participants.

Capabilities by format
  • Cooking workshop24
  • Seated meal24
  • Rotating workshops80
Equipment
  • Equipped workstations
  • Ranges & ovens
  • Refrigeration & small equipment
  • Coffee machine
  • Fully equipped kitchen: appliances, utensils, cooking equipment
  • Daylight
Creative LoungeCreative LoungeCreative LoungeCreative LoungeCreative LoungeCreative Lounge
Up to 22 guests.

Creative Lounge

The venue's cozy lounge, featuring sofas and a large table, is perfect for brainstorming, a private lunch, or a quiet end to the day. It's the space that lets you catch your breath between two sessions.

Capabilities by format
  • Capacity22
Equipment
  • Coffee machine
  • Mini-bar
  • Screen & wireless sharing
  • Sound system & connectivity
  • Daylight
Food

At our house, indulgence is a quality

100 % of the food is prepared on-site, the same day, by our team.

MorningBreakfast buffet

Welcome coffee

Coffee, tea and freshly squeezed juices, mini artisanal pastries and fresh fruit platters upon arrival of the participants.

At noon or in the eveningCocktail bites prepared by our chef

Lunch and cocktail reception

Standing format, bite-sized food to share. Everyone moves around and talks, with no seating chart to manage.

At noon or in the eveningPlated dish prepared by our chef

Seated meal

In glass jars for flexible service, or a chef's meal served on a plate when you want to make an impression.

The breaksAssortment of desserts on a slate board

Morning & afternoon break

Homemade cake and fresh fruit platters, set up directly in the room so as not to break your rhythm.

The aperitifGlasses of wine and sharing platter

Appetizers & Wines

Wine selected with our partner wine merchant: Burgundy wines, crémant, champagne. Non-alcoholic options just as carefully crafted.

They talk about it better than we do

They held their management meeting at our place

Committees and management teams that have been there before.

★★★★★

A successful seminar in an unusual downtown location

We booked the Meeting Room for a full-day work seminar. The availability of the team to help us set up, the chef's delicious cuisine, and the aesthetics and comfort of this unique venue right in the city center: all these elements allowed our seminar to take place under excellent conditions.

Burgundy School of BusinessCharlotte TortatStudy day · 60 pers.
★★★★★

Responsiveness, schedules met, unanimity

Everything was there: responsiveness beforehand, a warm setting, a very good welcome, an efficient meeting room, a cooking activity accessible to everyone that was a hit with all 18 people, adherence to the schedule... Truly a top-notch experience.

Groupe SEBBéatrice FredeilCorporate event · 18 people.
★★★★★

A buffet praised by the whole team

Excellent seminar day, due in part to the venue offered by Salt & Pepper: location, room layout, and the team's flexibility and kindness. Special mention for the lunch buffet, which was approved by all participants: very, very good!

GangSophie TomasiniTeam seminar
★★★★★

A seminar well taken care of, from start to finish

A seminar in a pleasant room, an attentive team, and a great meal that we prepared with the Chef! I highly recommend it.

ArgedisIsabelle KvaternikSeminar & cooking workshop
★★★★★

A fully equipped room

The welcome was attentive and very professional! The room was perfectly equipped, notably with a screen featuring ClickShare technology. I highly recommend this place, which will also stimulate your creativity.

JCEFArnaud BordesStudy day · JCEF
★★★★★

An ideal activity for a team building

Cooking together with a chef, learning their techniques and sharing a truly convivial moment. The theme was perfectly mastered, and the pleasure of tasting what we cooked is a real bonus.

LOCAKASESophiaTeam building · Bresse-Burgundy theme
★★★★★4.8 / 5 based on 193 Google reviews
Contact Us

The recipe for our meticulous side dish

1

Let's trade

We will call you back to understand your goals, constraints, and the format that truly fits your team. Detailed quote within 24 hours.

The sales team
2

On affine

Before D-Day, we will get back in touch and finalize the last details: timing, seating chart, allergies and dietary requirements, staggered arrivals, and equipment to plan for.

The event team
3

We've got this

On the big day, all you have to do is enjoy yourself. The team is on site from the welcome coffee to the last drink, and you have no outside service providers to coordinate.

The whole team
Our team

Our team attentive

Eight people, three departments, and hospitality as the guiding principle. It is the same team that builds your event with you, prepares it, and welcomes you on the big day.

Commercial Events Cooking
Clara, head chef at Salt & Pepper
ClaraHead chef & programming
Antonin, co-founder and CEO at Salt & Pepper
AntoninCo-founder & CEO
Mathilde, site manager and sales representative at Salt & Pepper
MathildeSite and Sales Director
Romeo, sales representative at Salt & Pepper
RomeoCommercial
Clémentine, event project manager at Salt & Pepper
ClementineEvent Project Manager
Romane, event project manager at Salt & Pepper
RomaneEvent Project Manager
Thomas, head chef at Salt & Pepper
ThomasHead chef
Magalie, premises maintenance at Salt & Pepper
MagaliePremises maintenance
Let's move on to your day

Tell us the date, we'll tell you everything else in 24 hours

A detailed quote, a proposed day itinerary, and a real person on the other end of the line who knows the venue inside and out.

Address6-8 bd de la Trémouille, 21000 Dijon
From the station10 min walk
From Paris1 h 35 by TGV
Capacity5 to 120 people
Sales4 modular spaces
Frequently asked questions

What we are asked for most often

Is confidentiality guaranteed?

Yes. The Meeting Room is privatized and soundproofed, on the top floor of the venue. No other guests will be walking around on your floor during your committee meeting.

What equipment is included?

Screen with wireless sharing, sound system and connectivity, coffee machine, mini-bar, and daylight. Everything is included in the private hire, with no extra charge.

Can we organize a management committee meeting in half a day?

Of course. Many committees reserve the morning and end with the chef's lunch, or vice versa: opening lunch followed by an afternoon session.

Can we add an activity after the committee?

Yes, it is even a great way to finish: a guided wine tasting, an express cooking workshop, or simply a drink at the Creative Lounge.

How soon will we receive a quote?

Within 24 business hours after our initial exchange, with the details of the room, the food, and the options, line by line.