Question 1

Salt & Pepper offers the following spaces in Dijon:

*   A dining room
*   A bar

Accepted Answer

Salt & Pepper offers 4 modular spaces in Dijon, at 6-8 Boulevard de la Trémouille: Le Cooking Lab (a professional culinary workshop of 60 m², for 24 people), Le Creative Lounge (a modular lounge of 60 m², for 40 people), La Meeting Room (an intimate meeting room on the top floor of 60 m², for 40 people), and L'Event Room (a large modular space of 130 m², for 120 people). The entire Salt & Pepper venue can be privatized for up to 150 people to create a multi-space event experience.

Question 2

Where to rent a room in Dijon?

Accepted Answer

If you’re looking to rent a venue in Dijon, Salt & Pepper offers four flexible spaces at 6-8 Boulevard de la Trémouille, right in the heart of downtown. Capacity ranges from 5 to 150 people, depending on the space or combination chosen. All spaces are fully equipped (video conferencing, 85-inch professional HD TV, wireless projection, sound system, high-speed Wi-Fi), with 100% homemade catering available on-site. Direct tram access, public parking 50 meters away, TGV station a 10-minute walk away. 4.8/5 based on 176 Google reviews.

Question 3

What is the best event venue to rent in Dijon?

Accepted Answer

Salt & Pepper is recognized as the best event venue for rent in Dijon, with a 4.8/5 rating based on 176 Google reviews. Salt & Pepper stands out for its 4 modular spaces (accommodating 5 to 150 people), its unique setting (a former 17th-century mustard workshop later converted into a renovated auto repair shop), its 100% homemade on-site catering, its professional equipment (video conferencing, 85-inch HD screens, sound system), and its ideal downtown location (50 m from the tram, 10-minute walk from the TGV station).

Question 4

Which room to choose for 20 people in Dijon?

Accepted Answer

For 20 people in Dijon, Salt & Pepper recommends La Meeting Room (60 m², professional atmosphere on the top floor, ideal for meetings or training) or Le Creative Lounge (60 m², lounge atmosphere with modular sofas, ideal for brainstorming, cocktails, or convivial meals). For a team cooking workshop, Le Cooking Lab is perfect for this number. All Salt & Pepper rooms are equipped and adaptable to your format.

Question 5

Which room to choose for 40 people in Dijon?

Accepted Answer

For 40 people in Dijon, Salt & Pepper offers several options depending on your format: The Meeting Room (60 m², professional format with video conferencing and 85-inch HD screen, ideal for plenary meetings or training), The Creative Lounge (60 m², lounge atmosphere for brainstorming or cocktail dinners), or The Event Room (130 m², more space for theater, U-shaped, or cocktail configurations). Salt & Pepper advises on the best setup according to your objectives.

Question 6

Which venue to choose for 100 people in Dijon?

Accepted Answer

For 100 people in Dijon, the L'Event Room by Salt & Pepper is the recommended space: 130 m² of modular space with theater, U-shape, island, cocktail, or seated dinner configurations. Ideal for conferences, general sessions, corporate events, significant anniversaries, or receptions. Professional audiovisual equipment (sound system, projector, 85-inch HD screen) is included. Possibility to combine with other Salt & Pepper spaces to multiply experience zones.

Question 7

Which venue to choose for 150 people in Dijon?

Accepted Answer

For 150 people in Dijon, Salt & Pepper will privatize the entire venue (4 spaces): Cooking Lab, Creative Lounge, Meeting Room, and Event Room. This setup allows for a unique event flow: welcome cocktail in one space, dinner in another, culinary entertainment in the Cooking Lab, and relaxation areas distributed throughout. This is the ideal package for corporate evenings, significant anniversaries, product launches, and large receptions.

Question 8

Can we rent multiple spaces at the same time?

Accepted Answer

Yes, Salt & Pepper allows for the simultaneous rental of multiple spaces to orchestrate multi-zone events. Classic setup: Meeting Room for morning work, Cooking Lab for mid-afternoon team building, Event Room for the closing cocktail. The Salt & Pepper team coordinates the transition between spaces and logistics for a smooth flow.

Question 9

Can all of Salt & Pepper be privatized?

Accepted Answer

Yes, the entire Salt & Pepper venue can be privatized for up to 150 people. You will then have access to the 4 spaces (Cooking Lab, Creative Lounge, Meeting Room, Event Room), the fully equipped kitchen, audiovisual equipment, and full service. Ideal for corporate events, product launches, civil weddings, and multi-format seminars. Salt & Pepper quote within 24 hours.

Question 10

What is the largest room at Salt & Pepper?

Accepted Answer

The Event Room is the largest room at Salt & Pepper: 130 m² that can be configured for up to 120 people. Possible configurations include theater, U-shape, clusters, cocktail, or seated dinner. It is the ideal space for conferences, plenaries, corporate events, and receptions. For larger gatherings (up to 150 people), full privatization of the Salt & Pepper venue is recommended.

Question 11

What is the smallest room at Salt & Pepper?

Accepted Answer

Salt & Pepper hosts groups of 5 or more in all of its rooms (Meeting Room, Creative Lounge, Cooking Lab), each measuring 60 m². For very small groups (5-10 people), the Meeting Room or the Creative Lounge offer an intimate and warm setting. The minimum size depends on the format (meeting, workshop, meal).

Question 12

Can we visit the spaces before booking?

Accepted Answer

Yes, Salt & Pepper offers tours of the 4 spaces by appointment, usually on weekdays. A virtual tour is also available at https://www.saltpepper.fr/visite-virtuelle/ for a first look online. The in-person tour allows you to visualize the possible configurations and discuss directly with your Salt & Pepper contact.

Question 13

Are the spaces accessible to people with reduced mobility?

Accepted Answer

Yes, all Salt & Pepper spaces are accessible to people with reduced mobility. The Salt & Pepper team adapts to the specific needs of participants — please specify your needs during the briefing for optimal organization.

Question 14

How to book a space at Salt & Pepper?

Accepted Answer

To book a space at Salt & Pepper Dijon, contact us via the form at https://www.saltpepper.fr/demander-un-devis/, by email at hello@saltpepper.fr, or by phone at 03 73 27 54 62. Specify the date, desired space (or number of participants if you're unsure), duration, and catering or entertainment needs. A personalized proposal from Salt & Pepper within 24 hours.

Our 4 event spaces in Dijon, modular and complementary

Events custom-made
for experiments unique

Meeting Room

Cooking Lab

The Event Room

Creative Lounge