Découvrez l’un des plats les plus emblématiques de la cuisine coréenne dans sa version traditionnelle et végétale : le Sanchae Bibimbap, mélange coloré de riz, légumes de montagne sautés, œuf et sauce gochujang. Un atelier équilibré et parfumé, alliant esthétique, goût et bien-être.
N’oubliez pas vos tupperwares pour pouvoir rapporter et déguster vos réalisations chez vous !
The Salt & Pepper Cooking Lab is much more than a cooking workshop: it's a Lively, friendly, and inspiring culinary experience. In this modern and fully equipped space, the kitchen becomes a hub for exchange and creativity. Guided by passionate chefs, participants learn to master techniques, enhance seasonal products, and dare to create original combinations. Here, we cook, we taste, we share, we laugh. Whether for team-building, a masterclass, or a get-together with friends, the Cooking Lab transforms every recipe into collective adventure And each dish as a delicious memory.
Let's create your event together!
To better understand your needs and the stakes of your event, we would like to know a little more.
This information will allow us to contact you again and send you a tailored proposal.
Would you prefer to call us?
No problem, our team is available Monday through Friday.
gold 03 73 27 54 62
SPECIAL OFFER MONDAYS – Welcome coffee is offered on Mondays for any event bookings, room rentals, etc.
