Year-end party, celebration of success, product launch, company anniversary, staff party: these moments need to be memorable.
Now, most company parties are pretty much the same. Impersonal hotel ballroom, predictable catered dinner, a DJ struggling to get a shy crowd moving, and everyone goes home at 11 PM saying it was nice, but nothing special.
Salt & Pepper offers another path.
In the heart of Dijon, in a hybrid venue housed in a historic 17th-century building, we host your corporate events for up to 150 people. Our venue can be entirely privatized so you can truly feel at home for an evening.
Our strength: combining a real culinary experience and a festive atmosphere in the same place. Our collaborators will enjoy a culinary entertainment (cooking workshop, MasterChef challenge, wine tasting commented by a sommelier), share a meal prepared by our chef on-site, and extend the evening with cocktails or a DJ set depending on the chosen format.
The result: your teams have a tangible, shared, and memorable evening. They're still talking about it weeks later.
That's what a successful company party looks like.
«From the upstream organization to the reception and follow-up of the evening, it was great! Thanks to Antonin for the organization, and to Clara for managing the evening!»
perfect for events of 10 to 100 people.
Our chef cooks on-site. Dinner cocktails, seated dinner, or a mixed format depending on your program. Fresh ingredients, seasonal menus.
with turnkey services: decoration, entertainment, technical equipment.
Modular space for full privatization, for cocktails, dinner, and extended evening events
From 5 to 120 people with total privatization of the venue, in our Event Room.
The Event Room is our dedicated space for corporate events. It's modular and can be adapted to your needs, whether you're hosting a standing cocktail reception, a seated dinner, or a mixed format. You can configure it into multiple zones to set the pace of your event (reception area, dining area, lounge area, entertainment area).
For intimate evenings with fewer than 20 people, speak to our coordinator: we can adapt the format with a cozier space.
For very large events over 150 people, we study each case individually based on your format (a standing cocktail reception can accommodate more people than a seated dinner).
Yes, and that's what sets a Salt & Pepper party apart from a standard party.
Culinary animation with a chef: team cooking workshop, MasterChef challenge with mystery ingredients, demonstration followed by a tasting. Your teams participate and have a real experience.
Wine animation: commented tasting of Burgundy wines by a sommelier, food and wine pairing workshop, blind test of grape varieties.
Cocktail Animation: Mixology workshop to create signature cocktails in your image.
Festive animation: DJ set, acoustic music stage, themed party with personalized decoration.
All these activities are optional and can be combined. Our coordinator will suggest a schedule tailored to your program and company culture.
Absolutely, we can integrate cooking workshops, tastings, quizzes, or other activities.
Our chef cooks on-site using fresh ingredients. This is our signature and it's what sets us apart from a traditional external caterer.
Cocktail reception: savory and sweet finger foods circulating, drink bar, Burgundy wines, standing format ideal for fostering team interaction.
Seated dinner format: appetizer, main course, cheese, dessert, wine pairings. More formal format for significant celebrations or client dinners.
Mixed format: cocktail reception followed by a seated dinner, or vice versa. The most versatile for an evening that combines conviviality and gastronomy.
Seasonal menus, systematic vegetarian options, consideration of all dietary restrictions. Menu validation during the briefing, no surprises on the day.
Let's create your event together!
To better understand your needs and the stakes of your event, we would like to know a little more.
This information will allow us to contact you again and send you a tailored proposal.
Would you prefer to call us?
No problem, our team is available Monday through Friday.
gold 03 73 27 54 62
SPECIAL OFFER MONDAYS – Welcome coffee is offered on Mondays for any event bookings, room rentals, etc.
