A staple of pastry-making, chocolate is an exceptional ingredient that offers infinite possibilities. Dark, milk, or white, it allows for play with textures, temperatures, and intensities to create desserts that are both elegant and deeply indulgent.
In this workshop, you will learn how to work with chocolate in various forms to create several pastry creations. The goal is to master essential techniques for obtaining balanced desserts that highlight the full aromatic richness of chocolate.
The Salt & Pepper Cooking Lab is much more than a cooking workshop: it's a Lively, friendly, and inspiring culinary experience. In this modern and fully equipped space, the kitchen becomes a hub for exchange and creativity. Guided by passionate chefs, participants learn to master techniques, enhance seasonal products, and dare to create original combinations. Here, we cook, we taste, we share, we laugh. Whether for team-building, a masterclass, or a get-together with friends, the Cooking Lab transforms every recipe into collective adventure And each dish as a delicious memory.
Let's create your event together!
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No problem, our team is available Monday through Friday.
gold 03 73 27 54 62
SPECIAL OFFER MONDAYS – Welcome coffee is offered on Mondays for any event bookings, room rentals, etc.
