{"id":3790,"date":"2026-05-21T17:53:53","date_gmt":"2026-05-21T15:53:53","guid":{"rendered":"https:\/\/www.saltpepper.fr\/?post_type=product&p=3790"},"modified":"2026-05-21T18:03:22","modified_gmt":"2026-05-21T16:03:22","slug":"july-28th-10-am-technical-workshop-ravioli","status":"publish","type":"product","link":"https:\/\/www.saltpepper.fr\/en\/produit\/28-07-10h-atelier-technique-ravioles\/","title":{"rendered":"July 28 \u2013 10 AM \u2013 Technical Workshop: Ravioli"},"content":{"rendered":"
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Delicate and refined, ravioli are a staple of Italian cuisine, where the fineness of the dough, the balance of the fillings, and the precision of the shaping are essential. Behind their apparent simplicity lies true artisanal technique.<\/p>\n<\/div>\n<\/div>\n<\/div>\n

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  • The perfect fresh pasta<\/strong> Texture, hydration, and thinness of the dough<\/li>\n
  • Mastered shaping<\/strong> regularity, containment, and balance of fillings<\/li>\n
  • Cooking & Pairings<\/strong> get melt-in-your-mouth ravioli and pair them with suitable sauces<\/li>\n<\/ul>\n<\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"

    During this workshop, you will learn how to make homemade ravioli from start to finish: preparing fresh pasta dough, making fillings, precise shaping, and perfectly mastered cooking. The goal is to understand the technical basics to achieve thin, uniform, and flavorful ravioli.<\/p>","protected":false},"featured_media":3791,"template":"","meta":{"_acf_changed":false},"duree":[31],"nom-de-cours":[134],"thematique":[64],"product_brand":[],"product_cat":[69],"product_tag":[],"class_list":["post-3790","product","type-product","status-publish","has-post-thumbnail","duree-2h","nom-de-cours-atelier-technique-ravioles","thematique-cuisine-francaise","product_cat-atelier-technique","first","instock","virtual","taxable","purchasable","product-type-simple"],"acf":[],"yoast_head":"\n28\/07 - 10h - Atelier Technique : Ravioles - Salt & Pepper<\/title>\n<meta name=\"robots\" content=\"noindex, follow\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"28\/07 - 10h - Atelier Technique : Ravioles - Salt & Pepper\" \/>\n<meta property=\"og:description\" content=\"Lors de cet atelier, vous apprendrez \u00e0 r\u00e9aliser des ravioles maison de A \u00e0 Z : pr\u00e9paration de la p\u00e2te fra\u00eeche, confection des farces, fa\u00e7onnage pr\u00e9cis et cuisson parfaitement ma\u00eetris\u00e9e. 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